Buttermilk Fried Corn

7 ingredients
1 steps

Ingredients

  • 3 cups corn kernels, fresh
  • 2 14 cups buttermilk
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1 teaspoon salt
  • 1 12 teaspoons pepper
  • corn oil

Directions

  1. 1
    ["Stir together corn and buttermilk and let sit 30 minute and drain.", "Mix together remaining ingredients (except oil) in zip top bag.", "Add corn and shake.", "Pour 1\" of oil in frying pan and preheat to 350F.""

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