Buttermilk Mashed Potatoes

5 ingredients
1 steps

Ingredients

  • 1 pound Yukon gold potato, peeled
  • 1/2 cup low-fat buttermilk, at room temperature
  • 4 teaspoons butter
  • 1/2 teaspoon kosher salt
  • 4 teaspoons extra-virgin olive oil

Directions

  1. 1
    Cut potato into 1-inch pieces. Place potato in a medium saucepan; cover with water. Bring to a boil; reduce heat and simmer for 15 minutes or until potato is tender. Drain well, and mash potato with a potato masher. Stir in buttermilk, butter, and salt. Drizzle with olive oil.

Products Matching These Ingredients

Cheese Toastie with Heinz Beanz Flavour Potato Crisps

Cheese Toastie with Heinz Beanz Flavour Potato Crisps

Walkers

D NOVA 4

Best Sweet-Potato Cookies

Petpro Products Inc.

E NOVA 3
Gold Standard 100% Whey

Gold Standard 100% Whey

Optimum Nutrition

NOVA 4

Low fat milk alternative

E NOVA 4

Low fat yogurt, vanilla

Roundy's

C NOVA 4

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Super sweet whole kernel gold corn

B NOVA 1

Carolina gold style bbq sauce, carolina gold style

D NOVA 4

Oven roasted chicken white meat chicken with broccoli, carrots and roasted yukon potatoes in a savory wine sauce protein bowls, oven roasted chicken

B NOVA 4

Betty Crocker Yukon Gold Mashed Potatoes

D NOVA 4

Yukon gold potatoes

A

More Recipes to Try

Fried Oreo Cookies

6 ingredients

Rice And Chicken Bake

9 ingredients

Kristiana Kringler(Bread)

13 ingredients

Snow White(Fruity Fizz, A Delicate Shade Of Pink)

5 ingredients

Fat-Free Chocolate Cupcakes

9 ingredients

Chilled Melon Soup With Berries And Pine Nuts

9 ingredients

Ella'S Orange Cookies

8 ingredients

Nacho Dip

5 ingredients

Quick Peach Cobbler

5 ingredients

Dressing For Cabbage Salad

4 ingredients

Southern Pecan Pie

6 ingredients

Stuffed Burger Bundles

6 ingredients