Buttermilk Pie

6 ingredients
5 steps

Ingredients

  • 1 (9-inch) deep dish pie shell
  • 2 1/2 c. sugar
  • 6 eggs, beaten well
  • 1/2 c. butter
  • 1/2 c. buttermilk
  • 1 1/2 Tbsp. flour

Directions

  1. 1
    Beat eggs well, until light.
  2. 2
    Add sugar, flour, buttermilk and butter.
  3. 3
    Mix well.
  4. 4
    Pour in pie shell and bake at 300° until golden brown.
  5. 5
    It will take about 1 hour.

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