Buttermilk Pie

5 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 eggs
  • 1/2 c. butter, melted
  • 1 1/2 Tbsp. cornstarch
  • 1 c. buttermilk

Directions

  1. 1
    Cook crust in the oven.
  2. 2
    Put all the ingredients in a pan; mix them up and cook them on top of stove until thick.
  3. 3
    Pour them into the already cooked pie crust.
  4. 4
    Beat egg whites until stiff; brown in oven.
  5. 5
    This is the best pie; we really love it.

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