Buttermilk Pie

4 ingredients
6 steps

Ingredients

  • 1 large can crushed pineapple (unsweetened)
  • 2 (3 oz.) boxes sugar-free jello
  • 2 c. buttermilk
  • 8 oz. carton Cool Whip

Directions

  1. 1
    Bring pineapple to a boil.
  2. 2
    Add jello.
  3. 3
    Stir until dissolved. Cool.
  4. 4
    Add buttermilk.
  5. 5
    Chill again.
  6. 6
    Fold in Cool Whip and refrigerate.

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