Creamed Cabbage

Name: Creamed Cabbage
Ingredients: 1 bacon strip, diced; 2 tablespoons chopped onion; 1 tablespoon cider vinegar; 1 tablespoon water; 1-1/4 teaspoons sugar; 1/4 teaspoon salt; Dash pepper; 2 cups shredded cabbage; 1 small tart apple, peeled and chopped; 1/4 cup sour cream

10 ingredients

1 steps

Ingredients

1 bacon strip, diced
2 tablespoons chopped onion
1 tablespoon cider vinegar
1 tablespoon water
1-1/4 teaspoons sugar
1/4 teaspoon salt
Dash pepper
2 cups shredded cabbage
1 small tart apple, peeled and chopped
1/4 cup sour cream

Directions

1

In a skillet, cook bacon over medium heat until crisp. Remove to paper towel. In the drippings, saute onion until tender. Add the vinegar, water,sugar, salt and pepper; cook until bubbly. Stir in cabbage and apple; toss to coat. Cover and cook for 5-6 minutes or until cabbage is tender. stir in sour cream; heat through (do not boil). Sprinkle with bacon.