Buttermilk Pie

7 ingredients
5 steps

Ingredients

  • 1/2 c. margarine, softened
  • 2 c. sugar
  • 3 Tbsp. flour
  • 3 eggs, beaten
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add flour and eggs; beat well.
  3. 3
    Add buttermilk and vanilla.
  4. 4
    Bake at 325° for 50 to 60 minutes.
  5. 5
    Top should be golden brown.

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