Buttermilk Pie

6 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 6 Tbsp. flour
  • 5 eggs
  • 1/2 c. margarine
  • 2 tsp. vanilla
  • 1 1/2 c. buttermilk

Directions

  1. 1
    Melt margarine; let cool.
  2. 2
    Combine all ingredients; mix completely.
  3. 3
    Pour into 2 pie shells.
  4. 4
    Bake for 10 minutes at 435°, then turn oven down to 325° and bake for 30 to 45 minutes, or until knife comes out clean.

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