Buttermilk Pie
6 ingredients
7 steps
Ingredients
- 3 c. buttermilk
- 5 Tbsp. flour
- 4 eggs, separated
- 1 3/4 c. sugar
- 1 stick butter
- 1 tsp. vanilla
Directions
-
1Cream butter, sugar and egg yolks.
-
2Add flour; stir in buttermilk.
-
3Mix well.
-
4Add egg whites (beaten) and vanilla.
-
5Mix well.
-
6Pour into 2 pie shells.
-
7Bake at 450° for 10 minutes, then at 350° for 30 minutes.
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