Buttermilk Pie

7 ingredients
6 steps

Ingredients

  • 2 1/2 c. sugar
  • 1/4 c. self-rising flour
  • 1 c. melted margarine
  • 5 eggs, beaten
  • 1 tsp. vanilla
  • 1 c. buttermilk
  • 1 deep dish pie shell

Directions

  1. 1
    Mix sugar and flour together.
  2. 2
    Add melted margarine; mix well. Add eggs, vanilla and buttermilk; mix well.
  3. 3
    Pour into pie shell (deep dish) and bake at 350° for 1 hour.
  4. 4
    Test after 45 minutes by lightly touching about 2 inches from edge of crust.
  5. 5
    If firm, it's done.
  6. 6
    Makes 1 large or 2 small.

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