Buttermilk Pie

7 ingredients
6 steps

Ingredients

  • 1/2 c. plain flour
  • 3 3/4 c. sugar
  • 1 c. butter (margarine)
  • 1 tsp. salt
  • 6 whole eggs
  • 1 c. buttermilk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine flour, sugar and salt.
  2. 2
    Melt butter.
  3. 3
    Add eggs.
  4. 4
    Add both mixtures and beat.
  5. 5
    Add buttermilk and vanilla and beat. Pour into two deep dish pie crusts.
  6. 6
    Bake at 350° for 45 to 50 minutes or until thick and brown.

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