Buttermilk Pound Cake

8 ingredients
4 steps

Ingredients

  • 1/2 c. Crisco
  • 1/2 c. butter
  • 3 c. plain flour
  • 2 c. sugar
  • 1/2 tsp. soda
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 c. buttermilk

Directions

  1. 1
    Cream Crisco, butter, and sugar.
  2. 2
    Add flour, salt, soda, buttermilk and eggs, one at a time.
  3. 3
    Add vanilla and mix well. Spray a Bundt pan with a nonstick spray.
  4. 4
    Pour batter into pan and bake in a 325° oven for 1 hour or until tested done in center.

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