Buttermilk Rolls
8 ingredients
10 steps
Ingredients
- 2 c. buttermilk
- 1/2 tsp. soda
- 1/2 c. sugar
- 1 tsp. salt
- 1/2 c. shortening
- 2 pkg. yeast
- 1/2 c. warm water
- 5 to 6 c. flour
Directions
-
1Heat buttermilk to lukewarm.
-
2Add soda, sugar, salt and shortening.
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3Dissolve yeast in warm water.
-
4Add first mixture to yeast paste.
-
5Add 5 to 6 cups flour.
-
6Turn out on floured board and knead until smooth.
-
7Cover with cloth and let rest on board 10 to 15 minutes.
-
8Make into rolls.
-
9Let rise until doubled.
-
10Bake 15 to 20 minutes at 400°.
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