Buttermilk Rolls
8 ingredients
4 steps
Ingredients
- 2 c. buttermilk
- 5 c. flour, sifted
- 3 Tbsp. sugar
- 1/4 tsp. baking soda
- 1 pkg. dry yeast
- 1 tsp. salt
- 1/4 tsp. baking powder
- 1/4 c. shortening
Directions
-
1Heat 1/2 cup of the buttermilk to lukewarm.
-
2Sprinkle yeast over lukewarm milk and stir until dissolved.
-
3Allow to stand a few minutes and then add remaining buttermilk.
-
4Blend well.
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