Buttermilk Scones
7 ingredients
10 steps
Ingredients
- 1 cup (225 ml) yellow cake mix
- 1/3 cup (80 ml) sugar
- 2-1/2 tsp (12.5 ml) baking powder
- 3/4 salt
- 1/2 tsp (2 ml) baking soda
- 3/4 cup (175 ml) cold butter or margarine
- 1 cup (225 ml) buttermilk
Directions
-
1In a bowl combine flour, cake mix, sugar, baking powder, baking soda, and salt.
-
2Cut in butter.
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3Stir in the buttermilk just until combined.
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4Turn onto a flour surface.
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5Divide dough in half.
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6Shape each portion into a ball and pat into a circle.
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7Cut each circle into six wedges.
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8Place on a lightly greased baking sheet.
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9Bake at 400 degrees (200 C.) for 15-20 minutes or until golden
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10...
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