Butternut Balls

6 ingredients
7 steps

Ingredients

  • 1 c. soft butter
  • 1/2 c. sifted powdered sugar
  • 1/2 tsp. salt
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 c. finely chopped nuts

Directions

  1. 1
    Cream butter and sugar in mixing bowl.
  2. 2
    Add salt, vanilla, flour and nuts.
  3. 3
    Mix well.
  4. 4
    Shape dough in one-inch balls.
  5. 5
    Place on ungreased cookie sheet.
  6. 6
    Bake 12 to 14 minutes at 375° until light golden brown.
  7. 7
    Roll in 1/4 cup powdered sugar while warm. Let cool; roll in powdered sugar again.

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