Red Clam Pizza

7 ingredients
6 steps

Ingredients

  • 12 inches pizza crusts (unbaked)
  • 3/4 cup pizza sauce
  • 2 garlic cloves, sliced thinly
  • 1 teaspoon capers, drained
  • 1 (5 ounce) can baby clams, drained
  • 1/8 teaspoon fresh ground black pepper
  • 1/4 cup parmesan cheese (optional)

Directions

  1. 1
    Spread pizza sauce over the surface of the crust, leaving a 1/4 inch border.
  2. 2
    Sprinkle with garlic slices and capers.
  3. 3
    Spoon clams evenly over top.
  4. 4
    Sprinkle with freshly ground black pepper.
  5. 5
    Bake according to the directions for your chosen crust.
  6. 6
    Pass cheese at table for those who prefer it.

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