Butternut Cake

8 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1/2 c. Crisco
  • 3 c. flour
  • 5 large eggs
  • 2 sticks margarine
  • 1/4 tsp. salt
  • 1 small can milk (add enough water to make 1 c.)
  • 2 Tbsp. vanilla butternut flavoring

Directions

  1. 1
    Cream the sugar, shortening and salt.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add flour and milk alternately, ending with flour.
  4. 4
    Fold in flavoring by hand.

Products Matching These Ingredients

More Recipes to Try