Butternut Cake

8 ingredients
9 steps

Ingredients

  • 1 c. Crisco
  • 4 eggs
  • 1/2 c. self-rising flour
  • 2 tsp. baking powder
  • 2 c. sugar
  • 2 1/2 c. plain flour
  • 1 c. buttermilk
  • 1 tsp. butternut flavoring

Directions

  1. 1
    Cream Crisco and
  2. 2
    sugar
  3. 3
    well. Sift plain flour, self-rising flour and baking powder
  4. 4
    together. Add
  5. 5
    eggs
  6. 6
    one at a time, beating after each addition.
  7. 7
    Add flour alternately with milk. Add flavoring.
  8. 8
    Mix well.
  9. 9
    Bake in 3 layer pans at 350° for 20 to 25 minutes.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

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Dried egg product whole eggs

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Organic grade a large brown eggs

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A

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6 British Large Eggs

6 British Large Eggs

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Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

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