Butterscotch Blondies

9 ingredients
2 steps

Ingredients

  • 3/4 c. (1 1/2 sticks) butter or margarine, softened
  • 3/4 c. packed light brown sugar
  • 1/2 c. granulated sugar
  • 2 eggs
  • 2 c. all-purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 2/3 c. (10 oz. pkg.) Hershey's butterscotch chips
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Bake for 30 to 35 minutes, or until golden brown and center is set.

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