Butterscotch & Brandy on Ice

5 ingredients
3 steps

Ingredients

  • 1 T DISC Tassimo Nabob 100% Colombian Coffee
  • 3 Tbsp. butterscotch-flavoured topping
  • 2 Tbsp. half-and-half
  • 1 Tbsp. Brandy
  • 1 Tbsp. thawed Cool Whip Whipped Topping

Directions

  1. 1
    Prepare coffee T DISC in large heatproof glass or mug.
  2. 2
    Stir in half-and-half, brandy and a few ice cubes.
  3. 3
    Top with whipped topping; drizzle with butterscotch-flavoured topping.

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