Butterscotch Brownies

8 ingredients
8 steps

Ingredients

  • 1/2 c. margarine
  • 2 c. brown sugar (packed)
  • 2 eggs
  • 1 1/2 c. sifted flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    In saucepan, melt over low heat, margarine.
  2. 2
    Remove from heat, add brown sugar, and stir until blended.
  3. 3
    Set aside to cool. Once cooled, stir in eggs. In a seperate bowl, sift flour, baking powder, & salt.
  4. 4
    Add & blend to sugar mixture.
  5. 5
    Add nuts & vanilla.
  6. 6
    Spread onto greased cookie sheet.
  7. 7
    Bake 20 to 25 minutes in 350° oven.
  8. 8
    Cool & cut into squares.

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