Butterscotch Cookies
8 ingredients
6 steps
Ingredients
- 2 eggs
- 2 c. dark brown sugar
- 3/4 c. butter
- 3 1/2 c. flour
- 2 Tbsp. baking powder
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 c. chopped nuts
Directions
-
1Mix all ingredients.
-
2Make four small rolls and wrap in wax paper.
-
3Place
-
4in refrigerator.
-
5When ready to bake, slice and place on cookie sheet.
-
6Bake at 350° about seven minutes.
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