Butterscotch Crisp Cookies

10 ingredients
8 steps

Ingredients

  • 1/2 cup shortening
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup oats
  • 1/2 cup chopped nuts (optional)
  • 1 cup coconut

Directions

  1. 1
    cream shortening and brown sugar.
  2. 2
    add egg and vanilla.
  3. 3
    in seperate bowl sift together flour, soda, and salt.
  4. 4
    add to creamed mixture.
  5. 5
    add oates, nuts and coconut.
  6. 6
    drop by teaspoonfuls onto greased cookie sheet.
  7. 7
    flatten with glass bottom dipped in flour.
  8. 8
    bake at 325 for 12 minutes.

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