Butterscotch Date Bars

9 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1 c. brown sugar
  • 1 c. sifted flour
  • 8 oz. sliced dates
  • 1 egg
  • 1 tsp. vanilla
  • 1/2 tsp. baking powder
  • 1/2 c. nuts
  • confectioners sugar

Directions

  1. 1
    Melt butter and brown sugar on low heat until melted.
  2. 2
    Cool mixture. Add eggs and vanilla. Sift flour and baking powder and add to first mixture.
  3. 3
    Put into greased 8-inch pan.
  4. 4
    Bake at 350° for 35 to 45 minutes.
  5. 5
    Roll in confectioners sugar.
  6. 6
    Cut into bars.

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