Butterscotch Delights
8 ingredients
3 steps
Ingredients
- 1 c. flour
- 1 stick butter, softened
- 1/2 c. pecans
- 8 oz. cream cheese
- 1 c. confectioners sugar
- 1 c. Cool Whip
- 2 small boxes instant butterscotch pudding
- 3 c. milk
Directions
-
1Mix flour and butter and press in baking dish, then press nuts on top of it.
-
2Bake at 350° until light brown.
-
3Let cool.
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