Butterscotch Fudge Bars
9 ingredients
8 steps
Ingredients
- 1/2 c. butter
- 1 (1 oz.) envelope premelted unsweetened chocolate
- 1 1/2 c. flour
- 1/2 tsp. soda
- 2 c. firmly packed brown sugar
- 2 eggs
- 1 tsp. vanilla
- 3/4 c. chopped walnuts
- confectioners sugar
Directions
-
1In large saucepan, melt butter and chocolate over low heat. Remove from heat.
-
2Add remaining ingredients except confectioners sugar.
-
3Blend well.
-
4Spread in greased 13 x 9-inch pan.
-
5Bake at 350° for 25 to 30 minutes.
-
6Cool; sprinkle with confectioners sugar.
-
7Cut into squares.
-
8Makes 36 bars.
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