Butterscotch Pie

6 ingredients
4 steps

Ingredients

  • 1 1/2 c. light brown sugar
  • 3 rounded Tbsp. flour
  • 2 egg yolks
  • 1 1/2 c. sweet milk
  • 3 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Mix brown sugar with flour.
  2. 2
    Add egg yolks and sweet milk. Add butter.
  3. 3
    Cook until thick and put in vanilla.
  4. 4
    Put mixture into 8-inch baked pie shell and top with meringue.

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