Butterscotch Pie

Directions

1. 1
   Stir well adding 1/2
2. 2
   teaspoon
3. 3
   vanilla.
4. 4
   Cook in double boiler until thick.
5. 5
   Pour into
6. 6
   baked pie shell.
7. 7
   Use whites of eggs whipped as frosting.
8. 8
   Put
9. 9
   in
10. 10
    oven with top broiler until slightly brown.