Butterscotch Pineapple Bars

9 ingredients
7 steps

Ingredients

  • 1 c. brown sugar
  • 1/2 c. butter
  • 1/2 tsp. orange peel
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 small can crushed pineapple, drained
  • 1 (6 oz.) pkg. butterscotch chips
  • 1/2 c. pecans, chopped

Directions

  1. 1
    Combine sugar, butter and orange peel.
  2. 2
    Cream well.
  3. 3
    Add flour, baking powder and salt; mix well.
  4. 4
    Add pineapple, butterscotch chips and pecans; mix thoroughly.
  5. 5
    Pour into well-greased pan.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Cut into bars.

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