Butterscotch Surprise

8 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1/2 c. butter
  • 1 c. ground pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 2 small pkg. instant pudding (butterscotch, chocolate or lemon with rind)
  • 2 1/2 c. milk

Directions

  1. 1
    Mix together cream cheese, powdered sugar and Cool Whip. Spread mixture over cooled crust.
  2. 2
    Mix together remaining ingredients.
  3. 3
    Put on top of cheese mixture.
  4. 4
    Spread remaining Cool Whip on top and sprinkle with chopped nuts.
  5. 5
    Cover and cool.

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