Butterscotch Surprise(Candy)
4 ingredients
3 steps
Ingredients
- 2 (6 oz.) pkg. butterscotch chips
- 1/2 c. chunky peanut butter
- 1 c. chopped nuts
- 1 (1 1/2 oz.) can shoestring potatoes
Directions
-
1Melt butterscotch chips and peanut butter in the top of a double boiler. Stir in nuts and shoestring potatoes. Drop by teaspoon onto waxed paper.
-
2Cool for several hours in the refrigerator.
-
3Yields 2 or 3 dozen.
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