Cabbage
6 ingredients
3 steps
Ingredients
- 1 head cabbage
- 1/4 c. water
- 1/4 c. vinegar
- 3 Tbsp. bacon fat
- 1 Tbsp. flour
- 2 egg yolks, well beaten
Directions
-
1Chop up cabbage; cook in boiling salt water for just 7 minutes.
-
2Cover with this sauce.
-
3Bake at 350° for 20 minutes.
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