Cabbage Au Gratin

5 ingredients
2 steps

Ingredients

  • 1 1/2 lb. cabbage
  • 2 Tbsp. butter
  • 6 Tbsp. flour
  • 2 c. milk
  • 1/4 lb. grated cheese

Directions

  1. 1
    Cut up cabbage and cook in salted water until tender.
  2. 2
    Make a white sauce with the butter, flour and milk.

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