Cabbage Au Gratin

7 ingredients
3 steps

Ingredients

  • 5 c. coarsely shredded cabbage
  • 4 hard-cooked eggs, sliced
  • 2 Tbsp. all-purpose flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 6 Tbsp. grated cheese
  • 1 c. milk

Directions

  1. 1
    Arrange alternate layers of shredded cabbage and sliced hard-cooked eggs in greased 2-quart casserole.
  2. 2
    Combine remaining ingredients and pour over cabbage.
  3. 3
    Bake, uncovered, at 350° for 1 1/2 hours.

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