Cabbage, Bacon And Shells

Directions

1. 1
   Cut bacon into small pieces and brown.
2. 2
   (Use a large cook pot.)
3. 3
   Shred cabbage and add to bacon.
4. 4
   Cover and simmer until cabbage is tender.
5. 5
   Cook shells separately.
6. 6
   Add to the bacon and cabbage.
7. 7
   The longer it sets, the better it tastes.