Cabbage Beef Soup
11 ingredients
2 steps
Ingredients
- 1 lb. lean ground beef
- 1/4 tsp. garlic powder
- 1/2 tsp. garlic salt
- 1/4 tsp. pepper
- 2 stalks celery, chopped
- 1 (16 oz.) can kidney beans (not drained)
- 1/2 head cabbage (medium size), chopped
- 1 (28 oz.) can chopped tomatoes
- 1 (28 oz.) can water
- 4 beef bouillon cubes
- 1 tsp. sugar
Directions
-
1Brown beef in skillet and add to ingredients.
-
2Bring to boil, then reduce heat and simmer for one hour (covered).
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