Nutty Cheese Ball

Name: Nutty Cheese Ball
Ingredients: 8 oz. sharp Cheddar cheese; 2 green onions with tops, chopped; 1/4 green pepper, chopped; 1 rib celery, chopped; 2 (8 oz.) pkg. cream cheese; 2 tsp. Worcestershire sauce; 1/4 c. chopped pecans; 1 tsp. lemon juice; dash of salt, pepper and chili pepper

9 ingredients

4 steps

Ingredients

8 oz. sharp Cheddar cheese
2 green onions with tops, chopped
1/4 green pepper, chopped
1 rib celery, chopped
2 (8 oz.) pkg. cream cheese
2 tsp. Worcestershire sauce
1/4 c. chopped pecans
1 tsp. lemon juice
dash of salt, pepper and chili pepper

Directions

1

Shred Cheddar cheese; chop onions, green pepper and celery. Mix all ingredients except pecans until smooth.
2

Shape into a ball and roll in pecans.
3

Store covered in refrigerator no longer than 2 weeks.
4

Serve at room temperature for best flavor.