Cabbage Bundles

Name: Cabbage Bundles
Ingredients: 1 medium head cabbage; 1/2 lb. ground beef; 1/2 lb. ground pork; 1 1/2 tsp. salt; 1/2 tsp. pepper; 2 c. hot water; 2 Tbsp. catsup; 1/4 c. minced onion; 1 egg, beaten; 1/2 c. uncooked rice; 1 beef bouillon cube

11 ingredients

7 steps

Ingredients

1 medium head cabbage
1/2 lb. ground beef
1/2 lb. ground pork
1 1/2 tsp. salt
1/2 tsp. pepper
2 c. hot water
2 Tbsp. catsup
1/4 c. minced onion
1 egg, beaten
1/2 c. uncooked rice
1 beef bouillon cube

Directions

1

Remove 8 to 10 leaves from cabbage and immerse into boiling water for 2 minutes.
2

Drain.
3

Combine meats, salt, pepper, catsup, onion, egg and rice; mix thoroughly.
4

Spoon mixture into each leaf; roll and fasten with toothpick.
5

Place in tightly covered pan. Dissolve bouillon cube in hot water; pour over cabbage rolls. Cover.
6

Bake at 325° for 1 hour.
7

Serves 8.