Cabbage Casserole
9 ingredients
1 steps
Ingredients
- 1 lb. hamburger
- 1 cabbage, sliced thin
- 2 cans tomato soup
- 1/2 can of water
- 1 chopped onion
- 1 green pepper
- oregano
- Romano grated cheese
- Parmesan grated cheese
Directions
-
1Fry hamburger in skillet with onion and green pepper until hamburger color changes. Add 1 tablespoon oregano. In greased pan, place 1/2 can of water, then put layer of cabbage, meat mixture, tomato soup and Parmesan cheese. (Use equal amounts of cabbage and hamburger.) Repeat the layers, then top with Romano and Parmesan cheese. Bake at 325° or 350° approximately 1 hour.
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