Cabbage Casserole

9 ingredients
7 steps

Ingredients

  • 1 large cabbage
  • 1 1/2 to 2 lb. hamburger
  • 1 onion
  • 1 egg
  • 1/2 c. Minute rice
  • 2 Tbsp. Worcestershire
  • 2 cans tomato soup
  • 1 can water
  • 1 Tbsp. sugar

Directions

  1. 1
    Chop cabbage coarsely.
  2. 2
    Put in large pan or crock-pot.
  3. 3
    Mix together hamburger, onion, egg, rice and Worcestershire.
  4. 4
    Form into patties or meatballs; place on top of cabbage.
  5. 5
    Mix soup, water and sugar together; pour over top of all.
  6. 6
    Cook, covered, until meat is done.
  7. 7
    To thicken, cook, uncovered, for 10 minutes or more.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1
Seeded hamburger 8 enriched buns

Seeded hamburger 8 enriched buns

Tyrrell's

C NOVA 4

Wheat Hamburger Buns

Giant Eagle

C NOVA 4

Enriched hamburger sliced buns

Giant Eagle

C NOVA 4

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

 Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3

Shredded red cabbage

A NOVA 1

More Recipes to Try

Herb-Roasted Turkey Breast

10 ingredients

Vanilla Bean Cake With White Chocolate Ganache

20 ingredients

Cherry-Almond Streusel Tart

11 ingredients

Fruit Salad With Banana Dressing

11 ingredients

Chocolate Peanut Torte

10 ingredients

Hot Ham ‘N’ Swiss

4 ingredients

Low-Fat Pistachio Fluff

3 ingredients

Salsa Sloppy Joes

5 ingredients

Salmon Biscuit Bake

10 ingredients

Casserole Carrot Cake

14 ingredients

Blue Cheese Turkey Rolls

7 ingredients

Crispy Oat Cookies

13 ingredients