Cabbage Casserole

12 ingredients
7 steps

Ingredients

  • 1 stick margarine
  • 2 medium chopped onions
  • 1 chopped bell pepper
  • Progresso bread crumbs
  • 1 can cream of mushroom soup
  • salt and pepper to taste
  • 3 stalks chopped celery
  • 2 minced pods garlic
  • 1/2 lb. Velveeta cheese
  • 3 pkg. grated Cheddar
  • chopped parsley
  • cabbage

Directions

  1. 1
    Preboil cabbage; drain and chop.
  2. 2
    Saute onions, celery and bell pepper in margarine.
  3. 3
    Add cabbage and smother.
  4. 4
    Add cheese and cook 5 minutes.
  5. 5
    Add soup and enough bread crumbs to give consistency desired.
  6. 6
    Place in greased casserole dish and cover with more bread crumbs.
  7. 7
    Bake at 350° for 30 minutes.

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