Cabbage Casserole

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 large cabbage head
  • 1 medium can tomato sauce
  • 1 large onion
  • 1 Tbsp. sugar
  • 2 c. Cheddar cheese

Directions

  1. 1
    Brown beef; drain.
  2. 2
    Shred cabbage and onion; steam until tender.
  3. 3
    Add sugar and tomato sauce; mix well.
  4. 4
    Add to beef.
  5. 5
    Stir in cabbage.
  6. 6
    Place in bake dish; sprinkle shredded cheese on top. Bake for 30 minutes at 350°.

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