Cabbage Casserole

5 ingredients
5 steps

Ingredients

  • 1 c. shredded cheese
  • 1/2 stick margarine
  • 1 can cream of celery soup
  • bread crumbs
  • 1 cabbage head

Directions

  1. 1
    Cook cabbage in salt water.
  2. 2
    Drain.
  3. 3
    Mix cheese, butter and celery soup until melted together.
  4. 4
    Place in casserole dish at 350° for 30 minutes.
  5. 5
    Put bread crumbs with dots of butter on top before baking.

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