Cabbage Casserole

Name: Cabbage Casserole
Ingredients: 3 c. cabbage (bite size); 1/2 onion; 1 1/2 sticks margarine; 2 c. shredded American cheese; 1 sleeve Ritz crackers, crumbled; 1/2 c. mayonnaise; 1 can cream of mushroom soup

7 ingredients

6 steps

Ingredients

3 c. cabbage (bite size)
1/2 onion
1 1/2 sticks margarine
2 c. shredded American cheese
1 sleeve Ritz crackers, crumbled
1/2 c. mayonnaise
1 can cream of mushroom soup

Directions

1

Spread 1/2 stick of margarine in casserole dish. Layer cabbage, onions and then cheese.
2

Mix in a bowl the mayonnaise and cream of mushroom.
3

Then spread over top of cheese.
4

Mix crackers and the rest of the margarine together; put on top.
5

Bake for 45 minutes at 375°.
6

Cover with aluminum foil the first 30 minutes.