Cabbage Casserole
9 ingredients
13 steps
Ingredients
- 1 c. crushed cornflakes
- 4 oz. grated cheese
- 4 to 5 c. shredded cabbage
- 1 can sliced water chestnuts, drained
- 1 medium onion, chopped
- 1 stick butter, melted
- 1 can cream of celery soup
- 1 c. milk
- 1/2 c. mayonnaise
Directions
-
1Mix
-
2cabbage,
-
3water chestnuts and onion together.
-
4Mix melted butter,
-
5cream
-
6of
-
7celery
-
8soup, milk and mayonnaise together. In a buttered dish, add vegetables and pour mixture over
-
9the top.
-
10Sprinkle
-
11grated
-
12cheese over mixture and top with crushed cornflakes.
-
13Bake at 350° for 45 minutes.
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