Monkey Bread

6 ingredients
3 steps

Ingredients

  • 3 pkg. biscuits
  • 1 c. nuts (any kind; optional)
  • 1/2 c. granulated sugar
  • 1 tsp. or Tbsp. cinnamon
  • 3/4 c. brown sugar
  • 1/2 c. margarine, melted

Directions

  1. 1
    Place nuts in bottom of a greased Bundt pan.
  2. 2
    Cut biscuits into quarters; coat with mixture of granulated sugar and cinnamon. Drop coated biscuit pieces into Bundt pan.
  3. 3
    Mix together the brown sugar and margarine; pour over the top of the biscuits. Bake at 350° for 25 to 30 minutes.

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