Deep Dish Apple Pudding
6 ingredients
11 steps
Ingredients
- 4 to 6 tart apples, sliced
- 1/2 c. white sugar*
- cinnamon
- 1/2 c. brown sugar
- 1/2 c. butter, melted
- 1 c. flour
Directions
-
1Preheat oven to 350°.
-
2Butter a 13 x 9-inch baking dish.
-
3In a bowl, combine apples, white sugar and cinnamon to taste.
-
4Gently toss to coat apples.
-
5Spoon into baking dish.
-
6In another bowl, combine brown sugar, melted butter and flour.
-
7Mix until texture is crumbly.
-
8Nuts may be added.
-
9Spread mixture over apples.
-
10Bake for 25 to 35 minutes or until apples are tender.
-
11Serve with milk or cream.
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