Cabbage Casserole

4 ingredients
6 steps

Ingredients

  • 1 medium head cabbage
  • 1 can cream of chicken
  • 1 1/2 c. grated cheese
  • 10 or 12 Ritz crackers

Directions

  1. 1
    Cook medium head of cabbage in salt water until tender. Drain after done.
  2. 2
    Pour into buttered casserole.
  3. 3
    Pour undiluted cream of chicken soup over cabbage.
  4. 4
    Add 1 1/2 cups of grated cheese.
  5. 5
    Add Ritz cracker crumbs on top.
  6. 6
    Bake at 350° for 20 to 30 minutes or until cheese is melted.

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