Cabbage Casserole
6 ingredients
6 steps
Ingredients
- 1 medium cabbage head
- 1 small onion, chopped
- 3 Tbsp. butter or oleo
- 8 oz. Mozzarella cheese, grated
- 1 can cream of celery soup
- 1 1/4 c. Pepperidge Farm dressing
Directions
-
1Cook cabbage in water; drain.
-
2In saucepan, saute onion in butter, then add cheese and stir until melted.
-
3Then add soup. Put 3/4 cup dressing in buttered 9 x 13-inch baking pan.
-
4Add cabbage and cover with cheese, onion and soup mix.
-
5Cover with remaining 1/2 cup dressing.
-
6Bake at 350° for 20 minutes. or until it is hot all through it.
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